Order Online from My Curry Corner Indian Cuisine * 992 Waterworks Rd THE GAP QLD 4061 * Online Menu * Takeaway * Secure Online Payments *
- Indian
992 Waterworks Rd, The Gap Qld 4061
Open Now
Closes at 9pm
Fluffy aromatic rice.

Any Curry from Menu(Seafood excluded)
1 Rice
1 Plain or Garlic Naan
2 Papadums
Marinated boneless chicken simmered in our signature tomatoes, cashews & butter flavoured creamy gravy with accent of dry fenugreek.

Bread filled with home made paneer and cheese topped with garlic and butter.
Oven baked bread topped with crushed garlic and butter.
Fine plain flour fluffy bread cooked in oven topped with butter.

NOTES: We have range of nuts free, dairy free, vegan meals available. While we adhere to dietary requests, we cannot 100% guarantee no cross contamination. Price and offers are subject to change without notice.
Tuesday Special: FREE RICE WITH EVERY CURRY
Free rice on every Tuesday.
All offers are not valid with any other offer or specials.
Lamb Rogan Josh
Butter Chicken
2 Yellow Rice
1 Garlic Naan
1 Butter Naan
2 Papadums
Serving in a 500ml container. Choose any curry from menu (seafood excluded).
Any Curry from Menu(Seafood excluded)
1 Rice
1 Plain or Garlic Naan
2 Papadums
2 Spring Rolls
2 Onion Bhaji
2 Curries from menu
2 Rice
2 Naan Bread
4 Papadums
1 Raita
Served with Tamarind Sauce.
Boiled potatoes sauteed with mild spices and peas encased in home made pastry and deep fried.
All time favourite lightly spiced vegetables wrapped in pastry & deep fried.
Fresh sliced onions and spinach mixed with aromatic spices and chick-pea flour then deep fried.
(Known as Aloo Bonda) Mashed potatoes balls infused with fresh mold spices, mustard seeds and fresh curry leaves rooles in chickpea flour & deep fried.
Served with Mint Sauce.
Lamb mince sauteed with ginger, garlic, onions and seasoned with spices encased in home made pastry and deep fried.
Overnight marinated chicken in chef special yoghurt based marination and grilled in oven.
Marinated fish fillets dipped in chickpea flour batter and gently deep fried.
Prawns coated in tangy marinade and spices then deep fried.
Vege manchurian is popular Indian street food, made of deep fried mixed vegetable balls coated in a spicy, sweet and tangy sauce, serve semi dry or with gravy.
Chilli paneer is Indo Chinese dish where crisp batter fried paneer is tossed with cube onions & capsicums in tandy sauce.
Rice is not included with curries.
Marinated boneless chicken simmered in our signature tomatoes, cashews & butter flavoured creamy gravy with accent of dry fenugreek.
Chicken rogan josh is a rich, aromatic kashmiri influenced dish, diced chicken thigh cooked iwth mild kashmiri chilli, spices and spring onions.
Diced chicken thigh cooked with silky spinach and onion gravy, garlic, ginger, hint of spices finished with cream.
Diced chicken thigh cooked in onion based gravy with mango and desiccated coconut.
A favourite dish of all time .Marinated diced chicken sautee with onion, capcicum then tossed with chef special tomato base rich, flavourful gravy.
Chicken cooked with mild spices and herbs in coconut based sauce, splashes of Malibu coconut rum and fresh shallots.
A dish originated from Portugal .Chicken cooked in tangy flavour vindaloo sauce with potatoes, spices and fresh herbs.
A classic dish of ancient kings . Boneless chicken simmered in cashew and yoghurt based gravy with mild spices.
Rice is not included with curries.
One of most popular dish in north India. Diced lamb cooked with aromatic spices and herbs in onion & tomato based gravy.
Tender diced lamb leg cooked with mixer of lentils flavoured with spices and herbs.
A rich creamy north Indian dish also known as lamb makhani, featuring tender pieces of lamb simmered in tomato based gravy.
Lamb slowly cooked in onion, cashew and cardamom based creamy gravy with hint of mild spices.
A delicious south Indian dish. Lamb cooked with fresh curry leaves, mustard seeds and creamy coconut gravy.
One of the hottest Indian dish. Diced lamb cooked in hot vindaloo sauce with potatoes, spices and fresh herbs.
Lamb cooked with English spinach, onion, garlic, ginger, fresh tomatoes & hint of spices, finished with cream.
lamb sauteed with ginger, garlic and seasonal vegetables then cooked in tomato & onion based gravy with hint spices.
Rice is not included with curries.
Fresh seasonal vegetables cooked in rich creamy korma gravy.
(Potato Vindaloo) Vegetarian option for vindaloo lovers. Aloo vindaloo is a popular vegetarian goani curry featuring potatoes cooked in a fiery, tangy and aromatic sauce.
Daal makhani is a rich creamy North Indian curry, made with whole black lentils beans slow cooked with butter cream and aromatic spices.
Yellow lentils cooked with fresh tomatoes, garlic, onion, herbs and aromatics spices.
Potatoes and peas cooked in tomato and onion based savoury gravy with fenugreek leaves and spices.
Dumplings made with dry fruits, potatoes and cottage cheese cooked in cashew and cardamom based gravy.
Cottage cheese cubes cooked in creamy spinach, tomatoes and onion based sauces with mild spices.
Home made cottage cheese cubes, fresh onion and cappsicums sauteed with gnger and garlic tossed with chef’s special masala sauce finish with fresh green herbs.
For vegetarian Very similar dish to butter chicken, Cottage cheese simmered in smooth and creamy butter sauce.
Rice is not included with curries.
Marinated king prawns simmered in tomato based creamy gravy with hint of butter and fenugreek.
Prawns cooked in goan hot sauce with potatoes & fresh herbs.
Prawns cooked in silky mild mango and coconut gravy with desiccated coconut.
Barramundi fillets cooked with diced onions and capsicums in tomato and onion based gravy, finished with fresh spring onions.
A popular, aromatic coconut based creamy seafood dish of south west India.
Fluffy aromatic rice.
(Served in 650ml Container) A delicious aromatic combination of basmati rice, spices, mint and yogurt cooked with vegetables. Served with raita.
(Served in 650ml Container) A delicious aromatic combination of basmati rice, spices, mint and yogurt cooked with chicken. Served with raita.
(Served in 650ml Container) A delicious aromatic combination of basmati rice, spices, mint and yogurt cooked with lamb. Served with raita.
Indian Bread
Fine plain flour fluffy bread cooked in oven topped with butter.
Oven baked bread topped with crushed garlic and butter.
Bread filled with home made paneer and cheese topped with garlic and butter.
Combination of cheese and spinach with hint of mild spices filled in bread and cooked in oven.
Naan stuffed with dry fruits and nuts topped with butter.
Oven baked bread filled with cheese, fresh chillies & hint of aromatic spices topped with garlic and butter.
Naan bread filled with chopped tandoori chicken breast, cheese, cracked pepper and topped with garlic butter.
Yoghurt mixed with cucumber and carrots with mild spices.
The store is open now.
Taking PICKUP orders now